Corey Collins, tournament director at Shingle Creek Golf Course has offered the OWGA membership a 25% discounted rate from their menu on Tuesday after play.
Plan on staying a little longer and enjoying the fellowship and of course, lunch. A copy of the special follows:
Lunch Menu
Starters
CLUBHOUSE WINGS 12.5 Spicy Buffalo Wings, Blue Cheese, Celery
HOUSE SALAD 10 Mixed Greens, Campari Tomatoes, Cucumbers, Chopped Egg, Red Onion, Cheddar Cheese, Croutons, Applewood Bacon, Balsamic Vinaigrette
GATOR CREEK STEW 7
Entrées
HR PAR THREE SALAD 17 Seared Salmon, Baby Greens, Mixed Berries, Watermelon, Gorgonzola Cheese, Candied Pecans, Tomatoes, Cucumbers, Balsamic Vinaigrette
CLUBHOUSE TURKEY SANDWICH 13.5 Roasted Turkey, Applewood Bacon, Lettuce, Tomato, Mayonnaise, 9 Grain Bread Served with Steakhouse Fries
GRILLED CHICKEN SANDWICH 14.5 Cilantro Mayo, Smoked Mozzarella, Applewood Bacon, Avocado, Bibb Lettuce, Tomato, Grilled Ciabatta Served with Steakhouse Fries
ARNOLD BURGER 14.5 ½ lb. Angus Beef, Applewood Bacon, White Cheddar, Bibb Lettuce, Tomato Served with Steakhouse Fries
BLACKENED GROUPER SANDWICH 16 Spicy Rémoulade, Fried Green Tomato, Creek Slaw Served with Steakhouse Fries